Escondido Specialty Coffee
Peru Cajamarca Flor del Norte
Peru Cajamarca Flor del Norte
Caramel | Fudge | Cinnamon | Orange | Walnut
Origin: Cajamarca, Peru
Roast Level: Medium
Altitude: 1,800 MASL
Process: Washed
Varietals: Catimor, Caturra, Bourbon, and Typica
Producer: Cooperativa Sol & Cafe
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SINGLE ORIGIN
Jaen, Cajamarca, Peru
Introducing Flor del Norte, a coffee that celebrates the vibrant soul of Northern Peru. Grown by the dedicated hands of Cooperativa Sol y Cafe, this single-origin gem flourishes at high elevations and carries the spirited essence of its mountainous home. Each bag is a tribute to the care, tradition, and cooperative strength that defines Peruvian coffee.
Specialty Coffee
Cultivated at 1,800 MASL and washed processed, Flor del Norte showcases the complexity of Catimor, Caturra, Bourbon, and Typica varietals. Smooth yet layered, this roast delivers a harmonious experience that reflects Peru’s rich terroir and agricultural heritage.

FLAVOR PROFILE
Caramel, fudge, cinnamon, orange, walnut
Delicately roasted to preserve its natural sweetness and depth, Flor del Norte unveils a cup bursting with buttery caramel, warm spice, and a citrusy brightness, rounded by the earthy richness of walnut and fudge.

ROASTING PROFILE
Roast level: Medium
At Escondido Specialty Coffee, we roast in small batches to highlight the unique flavors of our single-origin beans and specialty blends. Using precise temperature control, we craft each roast profile—from light, fruity roasts to bold espresso blends. Every batch is roasted to order, ensuring that your coffee is as fresh and flavorful as possible.