READY-TO-DRINK COLD BREW
Ataco, El Salvador
Introducing our Cold Brew, a refined expression of El Salvador’s high-elevation coffee heritage. Crafted exclusively with beans grown at 1,600 MASL on our family-owned Finca San José, this ready-to-serve cold brew reflects the same care, quality, and balance that define our roasted coffees.
Specialty Cold Brew
Brewed in small batches and steeped for optimal clarity, this medium-dark roast reveals the natural richness of Finca San José’s beans.
FLAVOR PROFILE
Chocolate, caramel, and brown sugar
Silky and balanced with layers of chocolate and caramel sweetness, rounded by notes of brown sugar. A clean finish and lingering depth make this cold brew refreshing yet indulgent, crafted to elevate any coffee experience.
ROASTING PROFILE
Roast level: Medium/Dark
At Escondido Specialty Coffee, we roast in small batches to highlight the unique flavors of our single-origin beans and specialty blends. Using precise temperature control, we craft each roast profile—from light, fruity roasts to bold espresso blends. Every batch is roasted to order, ensuring that your coffee is as fresh and flavorful as possible.